Delivered by Fiona McLoughlin from About Hygiene

This training programme, delivered via Zoom provides work safe protocols for Employers and their staff.  The programme is based on guidance set out by the Government of Ireland and their departments DOH, HSE, FSAI, NSAI for the following types of business:

• Catering
• Food Retailers
• Care/Community Settings

The programme covers the following:

Controlling the spread of Covid-19 in your Workplace

• Personal responsibilities 
• Cleaning & Disinfection
• Environment & Utilities

Risk Management where cases are detected on-site

• Infection Control cleaning
• Attendance & Absent management
• Traceability/Supply Chain Management

Recovery Plan - How to Re-open the Business after detection

• Due Diligence/Audit of Business