Venue:
The Food Hub, Drumshanbo
Note:
One Evening per week for 4 weeks
Category:
Start Your Own Business
Aimed at people thinking of starting their own food business or in the early stages of start-up and includes people hoping to progress their food hobby into a full time business.
Any Food Business hoping to get on Food Academy must first complete this course
This event is no longer available
Course Delivered by: Oonagh Monahan
Course Dates: Mondays - 21st January, 28th January, 4th February and 11th February.
Content
- Feedback on your product idea from the workshop facilitator
- Understanding how to conduct research for your food business and how to complete a food business feasibility study
- Interpreting Irish Food market trends and drivers
- Food Safety overview
- Costing & Managing Finance
- State Agency supports and funding
- Distribution and logistics
- Identifying a unique positioning for the product
- Understanding branding and communicating the key brand messages
- Supports available for your food journey and where to go next
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