Venue:
Kilmurry Lodge Hotel
Note:
8th & 22nd February 2018
Category:
Management Development
This two-day programme is designed to help those with a food idea, or those at a very early stage of starting up a food business typically the first 24 months and is an excellent programme to partake in prior to the Food Academy.
This event is no longer available
Food Starter Programme
Date: Thursday, 8th & 22nd February 2018
Time: 9.30am - 5.00pm
Venue: Kilmurry Lodge Hotel
Trainer: James Burke & Associates
This two-day programme is designed to help those with a food idea, or those at a very early stage of starting up a food business typically in the first 24 months and is an excellent programme to partake in prior to the Food Academy Programme.
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