Your Local Enterprise Office would like to invite food and drink producers from the Cork and Kerry region to participate in this year’s Cork & Kerry Food Festival which will be hosted at Cork City Hall on Saturday & Sunday the 1st & 2nd November 2025

The  Local Enterprise Offices across Cork & Kerry are delighted to support approved applicants with a 50% stand subsidy valued at €369 inclusive of VAT. 

This event which has grown from strength-to-strength, has been made possible by the participation of some of our best Cork /Kerry based artisan food producers. 

The Cork & Kerry Food Festival is a calendar highlight for foodies.   Munster’s largest indoor food Festival will feature more than 80 local food and drinks artisan producers. It is a great family day out with free cookery demonstrations from several of Munster’s top chefs, and live entertainment throughout the weekend. 

Stand Details

• Stand cost for 2 days: €600 + 23% VAT = €738
• LEO Subsidy: 50% per stand space €300 + 23% VAT = €369
• Size:  2m deep X 2m wide
• Construction: White Walled ‘shell scheme’ supplied.
• Electricity: One double socket. 13amp / 3KW Max – 220V
• Opening Times: 10.00am to 6.00pm
• Advertising: 96FM / 103FM are the official media partners for this event
• FREE: Food tastings, cookery demonstrations, drink mixology, & entertainment.

EXHIBITORS PLEASE NOTE: -

• Stand set up required on Friday the 31st of October between 11.00am and 7.00pm.
• Expo space fit-out - exhibitors responsibility, including furniture, fridge, microwave, heating oven, induction hob and catering equipment.
• A number of cookery demonstration slots available on the demo kitchen stage, (pre-booking required).
• Limited chilled fridge space available in the City Hall Prep Kitchen (pre-booking required).
• Ambient food storage available
• Parking at the City Hall Q-park car park http://www.q-park.ie, and parking may be available in the City Hall underground staff car park.
• Public liability insurance required and Cork City Council to be indemnified in the liability cover.

EVENT MANAGER:

BULLSEYE (Food Marketing Hub Limited)   

E-Mail: jo.maloney@bullseye.ie       Web: www.bullseye.ie

Note:  The closing date for submission of Expression of Interest is Sunday, September 14, 2025 at 11:00 PM

By booking this event you agree to share your contact details with the organisers of this event   

EOI's are for Cork North & West clients only.