Food Hygiene Training Course Autumn 2017 QQI - Level4

Venue:
The Hive
 
Date:
16/10/2017
 
Note:
This two day course is scheduled to run on the 16th and 23rd of October.
 
Time:
9.30am-4.30pm
 
Category:
Workshop
 

The aim of this programme is to equip the learner with the knowledge, skill and competence to prepare and handle food safely and hygienically in compliance with HACCP regulations.

This event is no longer available
 

Content to Include:

Food Hygiene
Personal Hygiene
HACCP
Food Delivery
Food Storage
Cleaning Food
Processing Pest 
Waste Management

 

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