| 9:30am | Registration and Light Refreshments |
| 10:00am | Opening address |
| 10:10am | Introduction by MC, Entrepreneur and Broadcaster, Bobby Kerry |
Theme 1: Innovation |
| 10:30am | How Innovation can help you to grow your business - Brian Cahill, Nimbus Centre (MTU) |
| 10:50am | Innovation Panel Facilitated by MC, Bobby Kerr. |
| 11:30am | Coffee Break |
Theme 2: Competitiveness |
| 11:45am | Reducing Costs, Improving Efficiencies and Energy Usage in your Business - Annie Duffy, Climeaction |
| 12:10pm | Lean/Green/Digital Panel - Ger Harte - The Courtyard - Sarah Shrimpton - Baile An Ard Foods - TBC Facilitated by MC, Bobby Kerr. |
| 13:00pm | Sit down lunch served |
Theme 3: Growing Your Business |
| 14:05pm | Fireside Chat on Growing a Business, Learnings and Experience, with Tom Kearney, Spice O'Life (Dunmanway) John O'Connell, West Cork Distillers (Skibbereen) - Facilitated by MC, Bobby Kerr. |
| 15:00pm | Tips to Grow Your Business and Stay Competitive - Entrepreneur, Pat Lynch |
15:30pm | Event Close |
