A Fund to Reconnect Small and Micro Businesses with their Employees and Customers
In Ireland, there is a specification for Barrier Masks known as the SWIFT 19 Specification which has been developed by National Standards Authority of Ireland at the request of the CCPC. CEN, the European Committee for Standardization also developed a new CEN Workshop Agreement on face coverings.
Going Green is a new competitive pilot initiative offering Westmeath's micro-businesses up to €5000 to make environmental improvements to their business.
The Food Academy Start Programme is designed for people who are looking to develop and grow small-scale food and drink production businesses. The programme is delivered through workshop style training and one-to-one mentoring sessions and is supported by SuperValu and Bord Bia.
