Are you looking to Start Your Own Food Business but are unsure of how and where to begin?

The Local Enterprise Offices of Dublin City, Fingal and South Dublin have developed a 2 day programme for you. Under the guidance of a specialist training company, you will learn about the Irish food sector, gain an understanding of requirements on labelling, food safety and insurance, investigate the best route to market and hear about the role of state enterprise agencies in supporting food start-ups.

All course content has been carefully chosen to support any pre-trading or newly established food production business.
Class sizes are limited to 20 people to ensure maximize learning outcomes for participants.

The programme is run on two days Tuesday 11th November and Wednesday 26th November. Participants must attend both days.